WG 22: Designing and negotiating the public goods provided by agriculture and rural communities: current debate and crisis ‘impacts.
Event :
WG Sessions
WG 22: Designing and negotiating the public goods provided by agriculture and rural communities: current debate and crisis ‘impacts.
Room :
Salle de cours 2 du bâtiment 25 - 25.0.02.
WG Managers :
Philippe Boudes, Catherine Darrot
Communications
| - | Sustainable Farming and Policy Participation: Evaluating the Capacity of Co-Design to Enable a Just Transition for England's Agriculture. | Jennifer Dodsworth, University of Sheffield - Rachel Lasko, University of Sheffield - Jose Luis Fajardo-Escoffie, University of Sheffield - Ruth Little, University of Sheffield | See on Sciencesconf.org |
| - | Tracing the Corporate Food Regime in post-socialist Croatia: A critical discourse analysis of agricultural strategies from 1995 to 2023 | Alex Gavranich, The University of Queensland | See on Sciencesconf.org |
| - | DIFFICULTES RECENTES DE L'AGRICULTURE CEREALIERE ET CRISE DE L'ECONOMIE RURALE DANS LE HAUT TELL TUNISIEN | HAMZA AYARI, AYARI Hamza, agrégé et doctorant en géographie (Faculté des Sciences Humaines et Sociales de Tunis) | See on Sciencesconf.org |
| - | Coutançais Pays' Farmers, Rural inhabitants, Urban dwellers: experiencing a way to rebuilt a local social link around the role of food and relation to nature to reinforce the process of sustainability | Nicole Mathieu, Université Paris 1 Panthéon-Sorbonne - UFR Géographie | See on Sciencesconf.org |